while i have always loved chocolate, only in the last few years did i begin to indulge myself (and j helped along the way) with purchases of high end chocolates. somehow the more chocolate i eat the fussier i get, and i have to say that my top choice in new york these days is kee’s chocolates. located in soho (and i just noticed they have opened a mid-town location too), these chocolates are handmade and super fresh and showcase really exquisite flavors. some of the choices are way out there, but the ones that work, which are many, are transporting including balsamic, kaffir lime and smoked salt. i highly recommend a drive-by visit to kee’s chocolates but be sure to check ahead and make sure they’re not only open but also have a fresh supply as they often run out. kee’s chocolates, 80 thompson street between spring and broome, and 452 fifth avenue (inside hsbc) between 39th and 40th, both in manhattan, new york, .
with two small and darling kids and one lovely husband who all occasionally need some amount of tending to as well as a full-time job, this blog is an excuse for me to explore the streets of new york, with a focus on brooklyn -- my home -- and manhattan, for those great little finds that seem to appear randomly on all sorts of blocks around new york but are sometimes hidden from plain view. i gravitate toward small, beautiful, independent places with interesting things, fantastic and friendly service and mostly affordable stuff (or at least an excellent value) and food that is extremely tasty, reasonable and in a great space -- though taste will trump design every time. to help put all these ideas in one place, i also will provide a series of new york mini-guides. in each of these, i will highlight something fun to do and then give some food, shop and doing suggestions nearby. these mini-guides, soon to be accompanied by mini-maps, will help to fill an afternoon -- where to pick up a snack, what shops to check out nearby and is there a really sweet little park along the way for a much needed rest. and i am always looking for ideas -- so if you have any suggestions for where to eat and shop or what to do please let me know. . you can also follow me on twitter at cherrypatter.
and for those of you more interested in the photos, i have absolutely no photography training and while i have been picking up a few tidbits here and there, mostly i think the credit for the photos goes to my lovely camera. it is a canon rebel xti, and the lens i use most of the time is the 50 mm 1:1:8. i also have a 75-300mm 1:4-5.6 for longer views.
Excited that modern Chinese takeout spot (whatever that really means) might have a soft opening tomorrow in Gowanus next to fav 4&20 bbirds
i love kees! the creme brulee and thompson chocolates are incomparable. and i don’t even like chocolate very much. you’ve earned my foodie trust, and stamp of approval (i’m sure you were on pins and needles!!).
[...] our bespoke chocolates all in one night, and they were definitely good. maybe not better than kee’s chocolates, which are a little finer, a little fancier, a little bigger, but still very very [...]